At the long-standing Kawagoe soba restaurant Kotobukian Kura no machi branch, guests can enjoy soba that uses matcha from the former Kawagoe Ryo Tea Garden, and stone-milled Nihachi soba(Soba Noodles Made from 80% Buckwheat Flour and 20% Wheat Flour) that feels good going down the throat! The Warigo Soba 7 Servings is a popular menu item that is piled up like a tower. Guests can enjoy soba packed with matcha flavors at a large volume in 7 servings! Guests can try out 7 kinds of flavors along with the soba, including the quail, grated yams, and shrimp tempura arranged in the small dishes! A must-visit for your Kawagoe trip!

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